Home
Restaurant
Gallery
Menu
Welcome
History
Catering
Private Events
Photos
Instagram Feed
Highlight Video
Private Events - Bull Room
Now Hiring
Become An Insider
Hours
Contact

THE MILL

Home
Restaurant
Gallery
Menu
Welcome
History
Catering
Private Events
Photos
Instagram Feed
Highlight Video
Private Events - Bull Room
Now Hiring
Become An Insider
Hours
Contact
10647121_874338089270893_3843236085026025815_n.jpg

Instagram Feed

Check out our recent instagram photos of Mill culiinary creations!

View fullsize Perfect weather for our Homemade Shrimp and Corn Bisque. 💛
View fullsize ☘️ If you missed them yesterday, try our Shepherds Pie Totchos today! Tater tots topped with house made Shepherds pie and Guinness Beer cheese for $12. 
.
Open until 8pm for dine in, takeout and curbside.
View fullsize ☘️ Don’t miss our featured Irish Guinness Cake:: 4 layers of Guinness chocolate cake with a Jameson ganache and Baileys buttercream.
View fullsize ☘️ Let us do the St. Paddy’s Day cooking! Enjoy our Dublin Short Rib & Potatoes:: tender angus short rib with colcannon potatoes and Guinness gravy for $19. 
.
Open until 8pm for dine in, take out and curbside.
View fullsize ☘️ Happy St. Paddy’s Day! Get festive and enjoy our Irish-inspired specials for dine in or take out:: Sheperds Pie, Corned Beef & Cabbage Pizza, Sheperds Pie Totchos, Dublin Short Rib Dinner, Mint Chocolate Bread Pudding and Guinness Cake!
View fullsize ☘️ Celebrate St. Paddy’s Day at The Mill! Call us at 215-843-6455 to book your table!
View fullsize ☘️ Kick off St. Paddy’s Day early with our Wood-Fired Corned Beef & Cabbage Pizza:: house-braised corned beef, beer braised cabbage, mozzarella cheese and special 1k sauce for $14.
View fullsize Stop in for lunch and enjoy our dine in lunch specials! Personal pizza + 1/2 house salad + drink for $10 - OR -  personal pizza with 2 toppings + 1/2 signature salad + drink for $15. 
.
Tuesday means pizza Tuesday! All day enjoy 2 traditional pizzas
View fullsize Pizza is ALWAYS a good idea! Order before 4:30pm to avoid long wait times. 🍕
View fullsize Happy Friday! Get your Fish & Chips fix before our dinner rush. 10oz beer battered haddock served with fresh cut board walk fries, tartar sauce and lemon wedge for $15.
View fullsize Did you know we offer additional meatless options on Fridays through Easter? Today we have our Housemade Crab Cake Sandwich, Tuna Hoagie, Fish & Chips and Wild-Caught Salmon which you can add to any salad. 💜💜💜
.
Open until 9pm for dine in, tak
View fullsize This week only, enjoy our Peri-Peri Chicken Salad:: with Peri-Peri char-grilled chicken, grilled corn, avocado, Kalamata olives, cherry tomatoes, feta cheese, lemon wedge and a drizzle of olive oil. Served over a bed of romaine lettuce for $14. 
.
Op
View fullsize Our Wood-Fired Brownie is back - while supplies last! 🖤🖤🖤
.
Note that if getting this beauty via takeout, it will arrive “deconstructed” with ice cream separate from the brownie.
View fullsize Our featured Wood-Fired 3 Cheese Garlic Herb Pizza:: housemade dough topped with olive oil, garlic, fresh rosemary, ricotta cheese, shredded mozzarella, parmesan cheese and red pepper flakes for a little heat for $13. 
.
Don’t forget! You can g
View fullsize Some of us are “soup people” year-round! Don’t miss our featured Sausage, Bacon and Potato Soup.
View fullsize Have your tried our Fried Dough BBQ Bacon Burger? 8 oz. burger topped with smoked gouda cheese, bacon, caramelized onions, jalapeños and a BBQ aioli, wrapped in dough and deep fried until golden brown for $13. 
.
📸 by: @ohthatsasha
View fullsize Stop by for our Housemade Italian Wedding Soup! Open until 8pm.
View fullsize Our featured Peri-Peri Chicken Salad includes Peri-Peri char-grilled chicken, grilled corn, avocado, Kalamata olives, cherry tomatoes, feta cheese, lemon wedge and a drizzle of olive oil. Served over a bed of romaine lettuce for $14. 
.
Open until 8p
View fullsize Meet our featured Wood-Fired 3 Cheese Garlic Herb Pizza:: housemade dough topped with olive oil, garlic, fresh rosemary, ricotta cheese, shredded mozzarella, parmesan cheese and red pepper flakes for a little heat for $13. 
.
Don’t forget! You
View fullsize 🔥 The warm weather this week has us feeling spicy! So we whipped up some Peri-Peri Sauce:: hot sauce made with roasted red peppers, onions, garlic, spices and of course vinegar.  It’s a delicious mild to hot sauce - and we are using it on our
Back To Top
The Mill, 1700 Sumneytown Pike, Kulpsville, PA, 19443, United States215-843-6455kristina@eatatthemill.com
Cart (0)